Triangle Spirits’ Tower-O-Fries takes the potato to new heights.
The Washington Middle School cafeteria, circa 1997, served the best french fries in the world. I’ve been chasing that exact medium-thin, fresh-from-the-fryer, extra-salty high for almost three decades. Since my time machine never quite works right, and I have, in the intervening years, expanded to other sizes and shapes, I set out to find the best french fries of any style in the Seattle area today.
There are many, many good french fries. Hell, a bag from a frozen food service and a hot, clean fryer gets you three-quarters of the way there. But the truly great ones set
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