Seattle Lost Some Big Names in Food and Drink This Year

As we slide into that last part of the year where the calendar slows down and we have some time to reflect, I keep thinking about the goodbyes. 

Every year brings loss, but in 2023, Seattle said farewell to some truly titanic forces in our bar and restaurant landscape. These are people whose work we loved, but also people who each altered, in some way, how we engage with our city. 

Murray Stenson

In 2003-ish, a veteran bartender dusted off a recipe for an all-but-forgotten cocktail. In the process, he planted Seattle’s flag in the new territory of

→ Continue reading at SeattleMet

Related articles

Comments

Share article

Latest articles