The Portland restaurant scene is emerging from a brutal winter that took out an alarming number of businesses and set back the ones that survived. But as the season changes, a new crop of restaurants is emerging — many from familiar names giving us new places to add our rotations. Between an expansive cider taproom from a heritage Oregon farm, a Vietnamese American breakfast spot, and the next chapter for a beloved Belmont Street bar space, there’s a lot to look forward to in coming months.
While the timelines listed below are tentative and menus may morph prior to opening, we’re excited for the class of spring and
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