Fast food restaurants have long taken advantage of their combined power. What is an A&W root beer float if not the ideal pairing for a bucket of KFC? What is a Baja Blast if not the perfect thirst quencher for stuffed-crust pizza?
But clever combo shops don’t just solve the problems of a bunch of stoned college students. They’re a place to take shoppers who are reluctant (plop them at the beer counter) or incompatible (one peruses a plant shop, the other an eyewear store). They’re a place where errands become a little less excruciating.
And Seattle’s full of them. So full, in fact, that we
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