Here's what's on the menu for Seattle Kraken players

Executive Chef Brandon Cathey says 50-60 pounds of protein a day keeps the Kraken team fueled.

SEATTLE — While the Seattle Kraken make a push in the Stanley Cup Playoffs, the team behind the scenes is working hard to make sure the players are feeling their best. 

Executive Chef Brandon Cathey said it can take 50-60 pounds of protein a day to fuel Seattle’s hockey team. His attention to detail also keeps players coming back for more.

“We try to feature some comfort foods for our international players,” said Cathey. He says Swedish meatballs is an example of a traditional dish his team will

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