Former MMA fighter and TikTok food critic Keith Lee has entered Portland’s restaurant scene stage left. The online reviewer, who mainly focuses on mom-and-pop operations and typically eats in his car, has been called a “voice of a generation.” His sway over his 17.2 million followers is such that a positive review of a restaurant can lead to a swelling in sales, while a negative one can cause serious problems. Last year when his fans claimed there might have been a worm in a piece of sushi Lee ate in Seattle, the controversy was so intense the restaurant temporarily closed.
So Portland restaurant owners are surely waiting with baited breath
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