A Deadshot Bartender and Celebrated Filipino Chef Will Take Over the Former Bit House Space

Bit House Saloon, the tavern in a historic brick building on SE Grand, won’t reopen as its previous incarnation; instead, the bar will reopen as a collaborative restaurant, taproom, and cocktail lounge with an all-star team. Bit House Collective will incorporate the talents of bartender Natasha Mesa (Deadshot, Raven and Rose), chef Carlo Lamagna (Magna Kusina) and local brewery Pono Brewing, with a menu of drinking snacks from the Philippines, all manner of wild and creative cocktails from a team of bar veterans, and Pono’s signature style of light and fruity beers.

The team is working hard to emphasize the “collective” in the bar’s name. For instance, Mesa, a

→ Continue reading at Eater

Related articles

Comments

Share article

Latest articles