Frind Estate Winery owner Markus Frind invested about $1 million to buy a STARS system to remove tartrate crystals | Rob Kruyt
Winemakers are looking to new technologies to navigate challenges that stem from climate change as well as to enable their wineries to operate as efficiently as possible.
Some innovations aim to eliminate smoke taint while others, such as optical sorters and filtering technology aim to make the wine-making process more efficient.
“Technology just makes everything possible,” rapidly expanding Frind Estate Winery‘s owner Markus Frind told BIV.
Some of Frind’s investments are in things that have become common in the industry. His investment in optical sorters,
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